Paddlers on one of our Keele River trips last year will definitely remember Shauna Kearns!  Shauna baked bread over an open fire every day while out on the river… sourdough bread, hamburger buns, pizza dough and more.  Shauna is working on her PHD and you can learn more about her project by following the link:

On the Rise: Two Bakers Usher in Pittsburgh’s New Bread Movement